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Parm
248 Mulberry St
New York, NY 10012
(212) 993-7189
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Fried Chicken Cacciatore

Parm

Serious Eats
Fried Chicken Cacciatore on Mondays...fried chicken that first gets an overnight treatment in Greek yogurt...keeps it moist. The sauce is made with sofrito, double-smoked bacon, wine, tomato sauce, and button mushrooms, plus dried black trumpet mushrooms that are toasted then ground into powder in a coffee grinder. The final touch: a bear honey jar that's instead filled with agrodolce, an Italian sweet-sour sauce.
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