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Restaurant Marc Forgione
134 Reade St
New York, NY 10013
(212) 941-9401

Other dishes @ Restaurant Marc Forgione


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Bell & Evans Chicken Under a Brick

Restaurant Marc Forgione

New York Times
Mr. Forgione also excels at simplicity, however: That crisp, golden chicken with potatoes and broccoli rabe, cooked under a brick and served in that big black iron pan, is the restaurant's best dish.
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