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Brave Horse Tavern
310 Terry Ave N
Seattle, WA 98109
(206) 971-0717

Other dishes @ Brave Horse Tavern


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Brick Oven Pretzel

Brave Horse Tavern

Seattle Weekly
...the pretzels, shimmering with salt, are just as stunning wen wearing nothing more than a squirt of mustard from one of three squeeze bottles on the table. [...] The pretzels are soft, doughy and indisputably wonderful.
The Seattle Times
...knocked me off my bar stool...
Seattle Magazine
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Rachel B.
Soft and tasty, with lots of saucy options.
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Chaitanya S.
Fantastic bagels! Love mine with a side of the sour cream and crispy onion.
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Leonore N.
I must have at least one if I come here. I crave them regularly (and I'd be lying if I said I didn't come here mostly for these delicious morsels)
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Riya B.
Chewy........looks good in red light
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Shawn M.
I got it with chocolate. I wish it didn't come with salt though. It was too salty, like a sailor. Blech! The chocolate sauce was really good though.
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Allison C.
I had it with beer-cheese fondue.
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Trevin C.
Perfect combination of a slightly crispy exterior and ultra chewy interior. Best part was it didn't have an excessive amount of salt on it like most places.
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Maggie T.
Very nice fresh made pretzels!!
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Christopher Y.
The handmade pretzel has a firm shell with a doughy center. Served warm and great with dips or the variety of mustards on the table.
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