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Fumaça Brazilian Steakhouse
101 Denny Way
Seattle, WA 98109
(206) 453-4366

Other dishes @ Fumaça Brazilian Steakhouse


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Rodizio

Fumaça Brazilian Steakhouse

The Seattle Times
Fumaça's specialty is rodizio, the Brazilian method of spit-roasting meat and poultry over mesquite charcoal. It's served in swashbuckling style by 'gauchos' who patrol the dining room brandishing spears of meat and carrying knives for tableside carving.
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