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Hot Kitchen
104 2nd Ave
New York, NY 10003
(212) 228-3090
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Green Pepper w/ Egg & Sichuan Preserved Vegetable

Hot Kitchen

New York Times
Blink and you might miss No. 105, a humble stir-fry of green pepper and scrambled egg, transmuted by the salty-sour spoor of pickled amaranth ($11). Don't.
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