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Gatlin's BBQ
1221 W 19th St
Houston, TX 77008
(713) 869-4227

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Ribs

Gatlin's BBQ

HoustonPress
The ribs have a luscious char on the outside that comes from the low-and-slow smoking technique employed by Greg Gatlin, who uses hickory to impart a sweet aroma and taste. And although falling-off-the-bone rib meat may not be prized at barbecue competitions (WEIRDOS), it's prized here in Texas. where Gatlin's does it right. The meat is never soggy or soft, though; just moist and tender, with a pleasant crunch as you shatter through that exterior char into the sweet rib meat ...
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