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Lula Café
2537 N Kedzie Blvd
Chicago, IL 60647
(773) 489-9554

Other dishes @ Lula Café


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Sunchoke Agnolotti

Lula Café

Serious Eats
... a deftly composed dish, melding a suite of wonderful, wintry flavors, and textures ranging from delicate to rich to crunchy. Being app-sized, there are roughly four to five noodles, each bearing a little gift of puréed sunchoke (also known as a Jerusalem artichoke, although it's not really related to the artichoke at all). The agnolotti rest on a thin pool of lovely, sweet persimmon butter and are crowned by a slow-poached quail egg. Cut chestnuts are tucked here and there, and finely grated parmesan cheese is a snowy blanket drifting across the plate.
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