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Acadia
1639 S Wabash Ave
Chicago, IL 60616
(312) 360-9500
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Lobster Roll

Acadia

Chicago Magazine
... flies in fresh crustaceans from Maine daily, poaches them, sprinkles them with paprika and chives, and cradles them in buttery grilled rolls. From the Atlantic to your belly in 24 hours.
Serious Eats
...don't go looking for it on Acadia's elegant dinner menu. Instead, park yourself up front at the restaurant's bar... Succulent and sweet lobster come tossed with only a little paprika, chive, and warm butter.
Serious Eats
Succulent and sweet lobster come tossed with only a little paprika, chive, and warm butter. The hunks are nestled in a buttered Deer Isle bun, which is shipped in from Maine.
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