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Ceia Kitchen + Bar
38 State St
Newburyport, MA 01950
(978) 358-8112

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Chef's Table

Ceia Kitchen + Bar

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Justin K.
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Zagat
Executive chef Patrick Soucy of Newburyport's premier European Coastal gem leads guests through a five-course culinary journey that usually includes fresh pasta, greens picked that day (season permitting, of course) and anything else he's crazy about, like his obsession du jour with wild grapefruit he pairs with swordfish. Just book seats for two or up to 10 at the communal chef's table, and watch the meal unfold through the open-kitchen window.
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