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EN Japanese Brasserie
435 Hudson St
New York, NY 10014
(212) 647-9196

Other dishes @ EN Japanese Brasserie


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Freshly Made Scooped Tofu

EN Japanese Brasserie

Time Out New York
Unpasteurized Japanese soy milk gives this delicate, silken dish its nutty flavor. Fresh batches are made several times a day and served warm with wari joyu (a soy-dashi mix). At dinner, try the chilled, strained rendition, which needs nothing more added to it than a sprinkle of arajio sea salt.
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Juan M.
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